After browning in a skillet, be sure to drain any grease before adding it to the slow cooker. Shipwreck Casserole is an old-fashioned recipe that is loaded with lots of tasty ingredients like ground beef, rice and veggies. You can adjust the onions, celery, and salt and pepper according to taste. Preheat oven to 350F. freshly ground pepper, butter, cream cheese, milk, potatoes, sliced green onions and 3 more Indian Vegetable Stew KitchenAid canola oil, lime, shallot, butternut squash, red curry paste and 16 more She lives in Ontario, Canada and is the mom of two daughters and three cats. Remove beef and garlic from pan and set aside. Saut for one more minute so garlic is golden in color. Im not really sure why its called Shipwreck Casserole. The ground beef and potatoes are cooked in a flavorful tomato sauce, and the dish is finished off with a cheesy topping. Add the tomato paste and stir to coat the beef, sauting for about 2 more minutes. I'm Pamela, an artist Mom who shares family recipes. Stir in the carrots, potatoes, water and rice. Simply add more ground beef and potatoes, and increase the cooking time accordingly. Assemble. black pepper. I didnt salt it enough. Put this one on your list of recipes to try! directions Spray a baking dish with cooking spray. After you select your market, you decide if you want to have your items delivered or picked up today! If you bring it out to early, the veggies and rice will be crunchy. 2 cups cheddar cheese, shredded Instructions Preheat the oven to 350F. For another variation check out my dorito casserole that is so easy to make! 14 of 45. * Percent Daily Values are based on a 2,000 calorie diet. Bake 30-40 minutes or until heated . ground beef, chopped parsley, white wine, eggs, mortadella, celery stalk and 8 more. Save my name, email, and website in this browser for the next time I comment. Add water and cover simmering until potatoes are fork tender. Add the diced carrots, onion, bell pepper, beef, salt & pepper to taste, garlic, and Worcestershire sauce. Add the cooked noodles and bacon to the sauce; toss to combine. If you wanted to have one, you could add a simple tossed salad. Cover with aluminum foil. It turns out so good. 4. Cover and simmer for 30 minutes or until the rice and vegetables are tender. Cover Instant Pot and secure the lid. Transfer the mixture to a 9 x 13-inch baking dish; top with shredded cheese. Preheat the oven to 400 degrees F. Peel and shred the carrot, peel and dice the onion, wash potatoes, and slice in a half-circle shape not too thick so they can bake faster. Taste of Home is America's #1 cooking magazine. Re-layer each vegetable, top with remainder of ground meat. In a heavy bottomed skillet, over medium-high heat, heat 2 tablespoons of olive oil, add the beef in a single layer. Tomatillo Casserole I am about to make a large batch to freeze for our passage across the Atlantic. There is no rhyme or reason to the layers ( they always fall apart) and it looks like a catastrophe, aka a shipwreck. I made this tonight and it was delicious! Crumble beef over vegetables. Does the tomato soup need to be the kind that normally has to be diluted, not the kind that you dont add water to? Season with salt, pepper and garlic salt to taste. 1 pound lean ground beef cup white rice uncooked 15 ounces canned diced tomatoes with juice 10 ounces condensed beef broth 8 ounces tomato sauce 1 teaspoon Italian seasoning cup water or broth salt & pepper to taste *see note dried herbs to taste *see note Instructions Preheat oven to 350F. Please read my disclosure policy. Butter a 913 baking dish. Stir well. Bake until potatoes and carrots are done. Cover with aluminum foil and bake for 2 hours. Spray a 9x13 inch pan with cooking spray. Chop broccoli and onion small. Content and photographs are copyright protected. Then add in the carrots and cabbage. It was delicious. You could top it with some sour cream if you like. Ralph Smith. Arrange potatoes over the top of ground beef. Ooh, scramble some eggs, and make a breakfast burrito! We are sailing around the world so the name is unfortunate, however, I made this the other night and my husband loved it. Sprinkle rice over top. Simply layer all of the ingredients in the baking dish as instructed, then cover and refrigerate. Add all remaining ingredients exceptcheese; stir to combine. Layer the sliced potatoes, carrots, and peas in that order, sprinkling each layer lightly with kosher salt and freshly ground black pepper. . The smaller the cubes the faster the dish will bake. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Stacie Vaughan lives in Ontario Canada and is the founder of Simply Stacie. This was a mainstay meal when my children were growing up. Its a win, win! 1 1/2 cups of shredded cheese we used a colby jack mix, but cheddar would be great too Instructions Preheat oven to 350 degrees. Top with your favorite shredded cheeses, sour cream, or salsa! Cook, stirring around constantly for about 5-6 minutes until the beef is no longer pink. You could even add extra ingredients like macaroni or egg noodles and try topping this with a layer of cheese before baking. (-) Information is not currently available for this nutrient. Add on that my family gobbles this meat and potato dish right up, seals the deal. It been for one hour and the celery is still hard, Its shipwreck because the carrots look like coins strewn at the bottom of the ocean, Your email address will not be published. I made the tomato, potato and hamburger casserole. Start with beef - in a medium or large skillet heat up a little bit of oil over medium heat. This hearty casserole dish makes a great cold weather meal. Bake 30-40 minutes or until heated through. Add another layer of potatoes and ground beef. Ground Beef Pasta Casserole Saturday, August 18, 2018 Add Comment Edit. Layer half of the potatoes in the bottom of the prepared baking dish. Bake for 1 hour 30 minutes. On my busy days, I treasure meal-in-one recipes like this. Welcome to Simply Ma. Add your favorite recipes and share them with friends and chefs around the world! This post may contain affiliate links. If you want to use a more tender potato try yellow Yukon or red potatoes. Pour evenly into casserole dish. Pour one can of soup over top and spread to cover. Just before serving, stir in the soy sauce, salt and pepper. baking dish, layer the potatoes, corn, green pepper, onion and carrots. Sear the ground beef with oil in a hot skillet and add garlic powder, salt, and pepper to taste. The light soy, onion and garlic flavors blend nicely with fresh carrots and potatoes in this budget-minded recipe. This time, I served a delicious Jalapeno Cornbread Loaf, which we made some delicious sandwiches with later. Heat the oven to 350 F (180 C/Gas 4). Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!See more posts by Holly. Stacie Vaughan is the founder of the food blog, Simply Stacie. Learn more about Stacie. Then sprinkle with a bit of salt and pepper and repeat this 3 times. Before baking, cover and freeze for up to 3 months. 4.Lastly, top with a generous amount of grated cheddar cheese (this step is important!). Add cheese in the layers (or on top for the last 30 minutes) if desired. Juicy ground beef, flaky potatoes, and tender carrots all baked in butter make this warm ground beef and potato casserole recipe the perfect hearty dish to please all those savory taste buds. Warm southwest rice, shredded chicken, and black beans surrounded by gooey cheese and sour cream wrapped up in a burrito-size tortilla and grilled to a crisp is this crispy southwest chicken wrap recipe! Remove from oven and let sit for 5 minutes. When the skillet is warm, add ground beef, salt, and pepper to taste and cook until golden brown. Use a spatula to crumble the meat. Making this dish is so easy, and the results are delicious. Then, while the meat is defrosting in the microwave you can work on the vegetables. Wipe down the pan to pan to remove any vegetable bits. Stuffed Pepper Casserole If you want to keep it simple, skip roasting the broccoli (Step 2) and use 6 cups frozen broccoli, thawed, in its place (omit 1 tablespoon oil, as well). I love seeing what youve made! Cook over medium heat, stirring occasionally, 6-8 minutes or until vegetables are softened. Add four beef bouillon cubes and two cups of water, or your preferred beef stock. Then pour the ground meat, potatoes, carrots, onions, and salt and pepper into the casserole dish. Id love to learn the origin of the name! The beefy gravy augments the flavors in this ground beef and potatoes casserole. Your email address will not be published. Add cheese, nutmeg, salt, pepper, and chili powder continue to stir until melted. She also seasoned the ground beef(cant remember what) but,I was so excited to see this! You can season it at the end or do it as you add the layers up to you. Peel and dice your carrots, potatoes, and onion. Its a simple and classic slider that pleases all crowds! How about a slider? Repeat with the remaining ingredients ending with the cheese. 10 Best Ground Beef Carrots Potatoes Recipes. Did you love this Hamburger Potato Casserole? Carrot Casserole Mix the cooked noodles with the beef mixture. Sprinkle rice over ground beef. 1 lb / 450-50 g ground beef 1 lb / 450-500 g white potatoes, peeled and cut into cubes 2 cloves of garlic, chopped 1 teaspoon dry mixed herbs or Italian herbs (or any dry herbs you have on hand) 1 x beef stock cube 1 teaspoon salt 1/2 teaspoon pepper 1 x 14-15oz can of crushed tomatoes This shipwreck casserole is a great basic recipe that can be altered in different ways to be customized to your tastes. In same skillet, melt butter (or use 1 tablespoon of leftover grease from browning ground beef). Shepherd's Pie "Ground beef or leftover pot roast can all be made into a delightful pie. When we think of ground beef casserole recipes, the first thing that comes to mind is comfort food. Super easy casserole to make for a weeknight meal. As a shortcut, you can use a 1-pound bag of frozen cubed hash browns for the potatoes. Check to make sure the meat is done with an internal temperature of at least 160 degrees Fahrenheit and the potatoes and carrots are tender and easily pierced with a fork. We use this easy mandoline slicer to cut our potatoes quickly. Its the kind of food your grandmother would make. Welcome to The Recipe Life! Spray a large skillet with cooking spray and brown ground beef. Meatballs & Potato Casserole, I love hearing from you! Sharing of this recipe is both encouraged and appreciated. This recipe is also so easy to customize to your tastes, which makes it perfect for even the pickiest eaters. You now are able to shop & buy these ingredients online! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I grew up with as a kid. Brown ground beef, salt, pepper and onions. Wraps are fun! RICEUncooked white rice is added to this casserole, but feel free to use any rice on hand. 3. You can let it rest while you mash the potatoes. Line a sheet pan with aluminum foil. But in a bowl and set to the side. Dump the tomato sauce over everything. 2 pounds of ground beef; 3 cans of diced tomatoes; 1 large onion, chopped; 1/2 green bell pepper, chopped; 2 cups uncooked elbow macaroni; 1 cup mozzarella cheese, shredded; salt and pepper, to taste; Intructions. You can also add bacon bits and chopped green onion for extra goodness. In a greased 13x9-in. In the prepared baking dish, spread half of the beef mixture in an even layer. Add the rice to the bottom of the greased dish and then layer on the onion, potatoes, ground beef, garlic, carrots, celery, water, tomato soup, diced tomatoes. Let's make dinner together. Remove from oven and let sit for 5 minutes. Welcome to Spend With Pennies! Combine all ingredients in a small black roaster. These are the recipes that have passed our test. Add your butter on top and its ready to bake! Cheesy Ground Beef and Hashbrown Casserole - The 1 week ago themom100.com Show details 4.8/5 (22) Total Time: 1 hr 5 mins Category: Main Course Calories: 541 per serving . Cover and bake at 350 for 2 hours or until meat is no longer pink and a thermometer reads 160. Her passion is creating and sharing delicious and easy recipes that anyone can make. Add potatoes and Montreal Seasoning, and bay leaf if using. The sauce is simply a can of tomato soup and a can of water. In a bowl, whisk together condensed soups and milk. When the weather starts turning cooler, I start to hear requests for this dish. Place in a large pot. and bring to a boil, then reduce the heat to a simmer for 20 minutes or until the potatoes are tender. Be sure to cover the dish so the steam can help cook the rice and potatoes. Add rice to the bottom of the baking dish. This recipe includes an added layer of bechamel sauce that makes it a winner. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Ground Beef - I use lean ground beef. In a bowl, mix the tomato soup with water; pour over ground beef. 5. Stir in salt, pepper, chili powder, onion powder, basil, and minced garlic. You can never go wrong with a good casserole, and this one happens to be a childhood favorite. Preheat oven to 350 degrees F. In a large bowl combine ground beef, onion, black pepper and tomato soup. Thanks so much!!! With simple ingredients and seasonings, Hamburger Potato Casserole is a delicious easy-prep meal (the ground beef doesnt even have to be browned first)! Slice the mushrooms into thick slices. Thats the beauty of it. 6. Set aside. Shape the ground beef into patties and place in pan. Add in carrots and gently combine. It or can we have It for dinner. If necessary, pour the ground beef in an oven-safe casserole dish. ADDITIONS Fresh or dried herbs can really jazz this casserole up.

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